Welcome to Black Wolf Ranch! Founded in 2018 by Terrence and Erica Murphy, Black Wolf Ranch stands as a testament to their shared vision and dedication to quality livestock and sustainable farming practices.

Terrence Murphy, equipped with a B.S. in Agricultural Development degree from Texas A&M University, create a ranch that exemplifies quality and sustainability. Inspired by his education and upbringing in Central Texas, Terrence established Black Wolf Ranch with a mission to breed top-tier Black Angus and Brangus cattle. These breeds are renowned for their resilience, superior genetics, and ability to thrive in the Texas climate.

At Black Wolf Ranch, we take pride in offering a range of superior livestock, including bulls known for their strength and genetic superiority, replacement heifers bred for quality and longevity, and premium coastal hay to support our livestock and local agricultural needs.

As stewards of the land, we prioritize sustainable ranching practices that preserve and enhance the natural beauty and productivity of our ranch. Each day, we work tirelessly to uphold our commitment to quality, integrity, and the agricultural heritage that defines us.

Whether you’re seeking superior breeding stock or premium hay for your livestock, Black Wolf Ranch invites you to experience the difference that passion and expertise can make in agriculture. Join us in our journey as we continue to grow, innovate, and uphold the tradition of excellence that defines Black Wolf Ranch.